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Slice 400g cooked pork or chicken, fry in 2 tsp sesame oil until just starting to brown, then set aside. STEP 5. Divide the noodles between four bowls. Top each with a quarter of the meat, 25g spinach, 1 tbsp sweetcorn and two boiled egg halves each. STEP 6.

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  • 1 beef Top Sirloin Steak Boneless, cut 1 inch thick (1 pound) 1 teaspoon pepper 2 packages (3 ounces each) beef or Oriental-flavored ramen noodles 2 teaspoons vegetable oil, divided 4 cups water 1/2 cup finely chopped onion 2 tablespoons minced garlic 1 tablespoon grated fresh ginger 1 tablespoon miso paste (optional) Toppings:.

    Easy ramen recipe

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    Leave the pan on the warm burner. Bring a large pot of water to a boil and cook the ramen for 3 minutes, or until tender. Drain and add the cooked noodles to the skillet. Toss the.